Top Chef: Masters Season 3 Episode 5“Would You Like Fries with That?”

Bravo · S3E5 · Aired May 4, 2011 · 60 min

Master chefs know how to work under pressure, but how well can they do fast food? This week's elimination challenge puts the cheftestants to the test in a traditional Southern California eatery, the Drive Thru. The cheftestants will have to operate a fast food drive thru, from the grill to serving up their best meals and all in less than two minutes.

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